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What Happened To The
Savory Gourmet?

 

As a respected personal chef and caterer in the Seattle area, Chef Susie Lane was looking for a way to provide more Seattle-area residents with her delicious meals. This past spring, The Kitchen Door purchased another local business, The Savory Gourmet, merging a passion for creating great food with expanded delivery options.

It was a perfect fit for Chef Susie and The Savory Gourmet's loyal customers, who were accustomed to gourmet prepared meals, made of the best, freshest ingredients, delivered right to their doors.

The Kitchen Door's home-delivered meals feature the same sustainably-harvested seafood, free-range poultry and naturally raised pork and beef, along with an emphasis on organic, seasonal, and locally grown foods.

Our menu rotates weekly. Meals, ordered by Saturday afternoon, are freshly prepared and delivered to your door on Tuesday.

The dinner hour is an endangered species. Chef Susie knows hectic schedules, nonstop email, and texting are cutting into precious family time. Stop eating on the run. Sit down to a wholesome, home-delivered meal together. Reconnect, laugh, and yes, eat! Dinner's ready when you are.

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